Tandoori Cauliflower Pita Pockets

• 2 tsp curry powder
• 1 tsp garam masal
• 1/2 tsp turmeric
• 1 tsp chilli
• 3/4 cup Cocobella coconut yoghurt
• 1 tbsp maple
• 1 tsp sea salt
• 1 tsp ACV
• Olive oil drizzle
• 1/2 cauliflower (broken into florets)

Sauce

• 1/2 cup Cocobella coconut yoghurt
• 1/2 avocado
• 1/2 cup coriander
• 2 tbsp lemon/lime juice
• 1 tsp sea salt
• Black pepper

For the rest

• Ice berg lettuce
• Cucumber
• Pickled onion
• Pita pockets