Plant-Based Cocobella Recipe

Coconut Yoghurt Dip

Ingredients

  • Cocobella Coconut Yoghurt – Natural (you can make a small batch with a 170gm tub or a shared batch using our 500gm variety)
  • Pinch of salt
  • Pinch of white pepper
  • 1 tbsp/tsp onion powder
  • 1 tbsp/tsp garlic powder
  • Sprinkle of paprika to garnish

Method

Mix together all the ingredients until combined. Season to taste and serve with your favourite dipping items, such as carrot sticks, celery, seeded crackers.

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Tag who'd fall for this trap

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One like and I'll have a coconut yoghurt bowl for breakfast tomorrow 🥥

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The one and only time I'm letting you stack a +4 on my +4.

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Have you tried our new choc caramel yet? 👀

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What do you think is coming?👀👀

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