Ingredients
- 45g Oat Flour
- 1 tbsp Instant Coffee
- 2 tbsp Cocoa Powder
- 1 tbsp Chia Seeds
- 1 Small Banana (mashed)
- 1/2 tsp Baking Powder
- 1 tbsp Cocobella Coconut Yogurt
- 2 tbsp Maple Syrup
- ** 3 tbsp Almond Milk (if the mixture is too thick!)
- 1 tbsp Chocolate Spread (filling)
COFFEE FROSTING:
- 2 tbsp Cream Cheese
- 2 tbsp Cocobella Coconut Yogurt
- 1 tbsp Maple Syrup
- Cocoa Powder