Plant-Based Cocobella Recipe

Tropical Smoothie Bowl

Ingredients

  • 1 banana
  • ½ cup frozen mango
  • ½ cup frozen pineapple
  • ½ cup frozen strawberries
  • ¼ cup Cocobella coconut yoghurt
  • 1 tsp maca powder
  • ½ tsp pink pitaya powder splash of cocobella coconut water

Toppings to your liking
mango, kiwi, blueberries, granola, nuts, coconut.

Method

  1. Add all ingredients to a high-performance blender and blend on high for 1-3 minutes, or until thick, creamy and smooth.
  2. If necessary – to assist your blender, add a drizzle more coconut water, to allow it to blend until completely smooth.
  3. Pour into your favourite bowl and top with summery fruits, granola, coconut flakes, peanut butter and any other desired toppings!

Surprise! Our new choc hazelnut coconut water is here on shelf, exclusive to @colessupermarkets 🩵Who’s seen it? PS: I’m nuts for it

1452 80
Tag who'd fall for this trap

151 5
One like and I'll have a coconut yoghurt bowl for breakfast tomorrow 🥥

60 2
The one and only time I'm letting you stack a +4 on my +4.

39 0
Have you tried our new choc caramel yet? 👀

75 5

151 15

121 7
What do you think is coming?👀👀

271 70