Plant-Based Cocobella Recipe

Brekkie Jars

Ingredients

  • 4 big tablespoon scoops of Cocobella coconut yoghurt in natural
  • 2 tablespoon Heritage Mill Berry Bliss Clusters from Coles supermarket
  • half a punnet of strawberries cut up in halves
  • 2 sliced bananas
  • 2 passion fruits

Method

  1. Get some small mason jars ready. Food in mason jars instantly makes your food more fun to eat! Promise!
  2. Cut up your strawberries and bananas into little pieces. Also extract the passionfruit pulp from the passionfruit with a spoon.
  3. Get your Heritage Mill Berry Bliss granola clusters ready to go.
  4. Scoop 4 tablespoon of the purecocobella  coconut yoghurt into the pots. Can put more or less according to your preference and mason jar size.
  5. Put a layer of the Heritage Mill Berry Bliss on top of the yoghurt.
  6. Finally layer your favourite fruit combination on top. My favourite combos are strawberry and banana or passionfruit pulp with banana
  7. ENJOY!

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