cocobella
Mango 500g
coconut yoghurt
Cocobella Mango Coconut Yoghurt is a smooth, creamy dairy free coconut yoghurt made from coconut milk with real mango puree (6%) for a bright tropical flavour. Vegan friendly and free from gluten and lactose, it also contains live cultures and probiotics, making it an easy choice for breakfast, snacks, or recipes.
Taste
Juicy mango sweetness balanced with a creamy coconut base for a fresh, naturally fruity flavour without an artificial aftertaste.
Texture
Thick, smooth, and velvety, ideal for spooning straight from the tub or mixing into dishes.
How it feels
Refreshing and satisfying, a simple dairy free option with live cultures and probiotics.
Functional benefits
- Made with coconut yoghurt and a mango blend with 6% mango
- Contains live probiotic cultures, including Bifidobacterium, L. acidophilus, L. bulgaricus, L. paracasei, S. thermophilus
- Vegan, dairy free, gluten free, and free from artificial preservatives or colours
- A source of calcium
When to enjoy it
- Fruity snack or light breakfast
- Lunches, picnics, or after activity
- Add to smoothies, breakfast bowls, or desserts
Key product features
- 500g tub, ideal for home use
- Ingredients: coconut yoghurt (water, coconut milk, native starch, tapioca syrup, carob bean extract, agar, yoghurt cultures, probiotics), mango blend (mango 6%, water, sugar, rice starch, natural flavour, sodium citrate)
- Per 125g serving (approx): 176 calories, 13g fat (11.6g saturated), 17.4g carbohydrates, 8.5g sugars, 1.4g protein, 22mg sodium
- Store refrigerated below 4°C and consume within 5 days of opening
